Well, this weekend is Fun Day at the lake, which means cake-walk, which means: I gotta bake.
I went to Pinterest and got some relatively simple recipes, and then I got a case of beer.
Here are my mis-adventures....
Strawberry Cream-Cheese Crescents
You will need:
|1 pkg||pillsbury crescent rolls|
|8 tsp||strawberry jam|
|4 oz||cream cheese, room temperature|
|1/2 tsp||lemon juice|
|1/2 tsp||pure vanilla extract|
Then take the left over cream cheese mix form the fridge, spread it on top and let it set.